Cover of the work “Improvement of the proteolysis technology for fish proteins and study of the colloidal-chemical properties of hydrolysates”. Author: Shironina, Anastasiya Yuryevna. Degree: Candidate of Sciences. Year: 2015

Improvement of the proteolysis technology for fish proteins and study of the colloidal-chemical properties of hydrolysates

Murmansk State Technical University, Murmansk

190 pp.

Improvement of the proteolysis technology for fish proteins and study of the colloidal-chemical properties of hydrolysates — Shironina, Anastasiya Yuryevna — 2015 — Russian Dissertation Library