Cover of the work “Development of a technology for a fruit-and-berry dessert based on sea buckthorn juice”. Author: Yakovleva, Tatyana Pavlovna. Degree: Candidate of Sciences. Year: 2011

Development of a technology for a fruit-and-berry dessert based on sea buckthorn juice

Moscow State University of Technologies and Management named after K.G. Razumovsky, Moscow

240 pp.

Development of a technology for a fruit-and-berry dessert based on sea buckthorn juice — Yakovleva, Tatyana Pavlovna — 2011 — Russian Dissertation Library