Cover of the work “The food system and eating etiquette of the Mordva in the late 19th - early 20th century”. Author: Yakunchova, Marina Gennadyevna. Degree: Candidate of Sciences. Year: 2004

The food system and eating etiquette of the Mordva in the late 19th - early 20th century

Saransk

215 pp.

The food system and eating etiquette of the Mordva in the late 19th - early 20th century — Yakunchova, Marina Gennadyevna — 2004 — Russian Dissertation Library