Study of the effectiveness of the enzyme preparation macerobacillin G3kh on meat qualities in fattening young cattle on haylage-silage rations

Moscow

216 pp.

Study of the effectiveness of the enzyme preparation macerobacillin G3kh on meat qualities in fattening young cattle on haylage-silage rations — Yadrintsev, Vladimir Anatol'evich — 1992 — Russian Dissertation Library