Scientific and practical foundations of the processes of producing food powders from plant raw materials

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   Shumanova, Maria Vyacheslavovna · 2016 · Candidate of Sciences · Kaliningrad State Technical University, Committee of the Russian Federation for Fisheries

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   Shorstkiy, Ivan Aleksandrovich · 2016 · Candidate of Sciences · Kuban State Technological University

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3. Scientific support of energy-saving drying and heat-and-moisture treatment processes of plant food raw materials under variable heat supply

   Shevtsov, Sergey Aleksandrovich · 2015 · Doctor of Sciences · Voronezh State University of Engineering Technologies

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4. Methodology for the design of vibration-type mixing units for bulk compositions

   Shushpannikov, Andrey Borisovich · 2015 · Doctor of Sciences · Kemerovo Technological Institute of Food Industry

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5. Intensification of the drying process of skim milk using weak electric-pulse treatments

   Burlev, Mikhail Yakovlevich · 2014 · Doctor of Sciences · V.M. Gorbatov All-Russian Research Institute of the Meat Industry

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