Cover of the work “Physiological substantiation of increasing the efficiency of protein utilization in cattle rations when applying physical and chemical methods of feed processing”. Author: Pogosyan, David Gareginovich. Degree: Doctor of Sciences. Year: 2011

Physiological substantiation of increasing the efficiency of protein utilization in cattle rations when applying physical and chemical methods of feed processing

All-Russian Research Institute of Physiology, Biochemistry and Nutrition of Farm Animals, Borovsk

327 pp.

Physiological substantiation of increasing the efficiency of protein utilization in cattle rations when applying physical and chemical methods of feed processing — Pogosyan, David Gareginovich — 2011 — Russian Dissertation Library