Mycobiota of the olive (ecological, physiological and biochemical characteristics) on the Absheron PeninsulaIbragimov, Agaveli Shaveli ogly, 1994, Doctor of Sciences dissertation03.00.24Baku206 pp.Keywordsmycobiota of the oliveMore works in this specialtyDissertationSoil micromycetes of the alpine belt of the northwestern CaucasusLeinsoo, Tat'yana Nikolaevna · 1994 · Candidate of Sciences03.00.24DissertationMycobiota of water bodies of the Middle Volga regionSemenova, T. A. · 1994 · Candidate of Sciences03.00.24DissertationCriteria for selection and hybridization of homokaryons of the cultivated mushroom Agaricus bisporus (Lange) ImbachGrube, Yelena Tariel'yevna · 1994 · Candidate of Sciences03.00.24DissertationMicroflora of imported grain and a study of its toxigenicityDmitrieva, Irina Vladimirovna · 1994 · Candidate of Sciences03.00.24DissertationMicromycetes of substrates used in the cultivation of Agaricus bisporus (J. Lange) ImbachNugaeva, N. D. · 1994 · Candidate of Sciences03.00.24