Cover of the work “Managing the improvement of the organizational and technical level of production at food industry enterprises”. Author: Zhurman, Nataliya Vladimirovna. Degree: Candidate of Sciences. Year: 2003

Managing the improvement of the organizational and technical level of production at food industry enterprises

Orel

188 pp.

Managing the improvement of the organizational and technical level of production at food industry enterprises — Zhurman, Nataliya Vladimirovna — 2003 — Russian Dissertation Library