Cover of the work “Improving the quality of drying of fruit and vegetable products of low and medium moisture content through the creation and use of electric conveyor microwave drying installations”. Author: Yavchunovskaya, Svetlana Viktorovna. Degree: Candidate of Sciences. Year: 1998

Improving the quality of drying of fruit and vegetable products of low and medium moisture content through the creation and use of electric conveyor microwave drying installations

Saratov

234 pp.

Improving the quality of drying of fruit and vegetable products of low and medium moisture content through the creation and use of electric conveyor microwave drying installations — Yavchunovskaya, Svetlana Viktorovna — 1998 — Russian Dissertation Library