Improving the efficiency of beef production and enhancing its quality through the use of new biologically active preparations based on lactulose
Solonina, Svetlana Nikolaevna, 2008, Candidate of Sciences dissertation
- 06.02.04 Veterinary surgery
- 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
Volgograd Research Technological Institute of Meat and Milk Cattle Breeding and Processing of Animal Products of the Russian Academy of Agricultural Sciences, Volgograd
112 pp.
More works in this specialty
- Improvement of milk production technology using various types of milking equipment
Fedosenko, Elena Gennad'yevna · 2009 · Candidate of Sciences · All-Russian Research Institute of Animal Husbandry
- Fattening qualities and meat productivity of crossbred bulls of different genotypes produced by grading-up crossing of Black-and-White cows with Limousin and Charolais bulls
Shchukina, Tat'yana Nikolaevna · 2008 · Candidate of Sciences · All-Russian Research Institute of Animal Breeding
- Morphometric and economically useful traits of Far Eastern bees introduced into Western Siberia
Afinogenov, Anatoly Zosimovich · 2008 · Candidate of Sciences · Siberian Research and Design-Technology Institute of Animal Husbandry
- Efficiency of using corn silage, harvested with by-products of mustard seed processing, in the rations of lactating cows
Merlin, Andrey Yevgenyevich · 2008 · Candidate of Sciences · Volgograd Research Technological Institute of Meat and Milk Cattle Breeding and Processing of Animal Products of the Russian Academy of Agricultural Sciences
- Scientific and practical substantiation of the use of Bakur and Russian long thin-tailed sheep breeds for the production of young lamb
Zabelina, Margarita Vasil'yevna · 2008 · Doctor of Sciences · State Institution "Volgograd Research Technological Institute of Meat and Dairy Cattle Breeding and Processing of Livestock Products"