Cover of the work “Improvement of the technology for production and processing of royal jelly”. Author: Agafonov, Aleksandr Vasil'yevich. Degree: Candidate of Sciences. Year: 2007

Improvement of the technology for production and processing of royal jelly

Volgograd Research Technological Institute of Meat and Milk Cattle Breeding and Processing of Animal Products of the Russian Academy of Agricultural Sciences, Rybnoye

123 pp.

Improvement of the technology for production and processing of royal jelly — Agafonov, Aleksandr Vasil'yevich — 2007 — Russian Dissertation Library