Cover of the work “Improvement of meat qualities in sheep of the Volgograd fine-wooled meat-and-wool breed by infusing the blood of North Caucasian rams”. Author: Timoshenko, Yuliya Igorevna. Degree: Candidate of Sciences. Year: 2013

Improvement of meat qualities in sheep of the Volgograd fine-wooled meat-and-wool breed by infusing the blood of North Caucasian rams

Moscow State Academy of Veterinary Medicine and Biotechnology named after K.I. Skryabin. Department of Internal Non-Contagious Diseases of Animals, Moscow

116 pp.

Improvement of meat qualities in sheep of the Volgograd fine-wooled meat-and-wool breed by infusing the blood of North Caucasian rams — Timoshenko, Yuliya Igorevna — 2013 — Russian Dissertation Library