Food culture of the Lower Chuvash : late 19th - early 21st centuries

More works in this specialty

1. Writing as a component of the ethnoculture of the Ingush: formation and functioning

   Dudarov, Abdul-Mazhit Muratovich · Candidate of Sciences · Peter the Great Museum of Anthropology and Ethnography (Kunstkamera), Russian Academy of Sciences

   • 07.00.07 Ethnography, ethnology and anthropology
2. Sociocultural adaptation of the Mordva in Siberia and the Far East (mid-19th - early 21st century)

   Shchankina, Lyubov' Nikolaevna · 2013 · Doctor of Sciences · Institute of Ethnology and Anthropology, Russian Academy of Sciences

   • 07.00.07 Ethnography, ethnology and anthropology
3. The way of life of the Mordvins of Saratov Oblast: a historical and ethnographic study

   Makhalov, Sergey Anatolyevich · 2013 · Candidate of Sciences · Chuvash State University named after I. N. Ulyanov

   • 07.00.07 Ethnography, ethnology and anthropology
4. Family etiquette in the system of traditional and modern culture of the Udmurts

   Nazmutdinova, Irina Konstantinovna · 2013 · Candidate of Sciences · Chuvash State University named after I. N. Ulyanov

   • 07.00.07 Ethnography, ethnology and anthropology
5. The dwelling complex in the traditional culture of the Mordva in the territory of Mordovia

   Romanova, Marina Nikolaevna · 2013 · Candidate of Sciences · Chuvash State University named after I. N. Ulyanov

   • 07.00.07 Ethnography, ethnology and anthropology

All works in this specialty