Cover of the work “Fattening and meat qualities of bull calves when using beet pulp preserved with corn extract in the rations”. Author: Polivanov, Nikolai Vasilyevich. Degree: Candidate of Sciences. Year: 2012

Fattening and meat qualities of bull calves when using beet pulp preserved with corn extract in the rations

Belgorod State Agricultural Academy named after V.Ya. Gorin, Belgorod

120 pp.

Fattening and meat qualities of bull calves when using beet pulp preserved with corn extract in the rations — Polivanov, Nikolai Vasilyevich — 2012 — Russian Dissertation Library