Effect of feeding peroxides on the slaughter qualities of pigs and the sanitary and hygienic indices of slaughter productsLapina, Zoya Mikhailovna, 1996, Candidate of Sciences dissertation16.00.08Kazan122 pp.Keywordsslaughter qualities of pigsMore works in this specialtyDissertationDevelopment of zoohygienic measures for ensuring the health and increasing the growth energy of broiler chicksBakulin, Andrey Yuryevich · 1995 · Candidate of Sciences16.00.08DissertationZoohygienic substantiation of the optimal variant of pig-breeding farm technology for a military unitBurlakov, O. S. · 1995 · Candidate of Sciences16.00.08DissertationMonitoring of heavy metal salts in water and feed in environmentally unfavorable areas of the Southern Urals zoneSosnin, Nikolay Olegovich · 1995 · Candidate of Sciences16.00.08DissertationVeterinary and hygienic condition and ecological aspects of pig farms of military unitsMatveev, Oleg Yuryevich · 1994 · Candidate of Sciences16.00.08DissertationFormation of immune response in calves under different technologies of keeping mother cowsMambetova, A. Zh. · 1994 · Candidate of Sciences16.00.08