Cover of the work “Analysis of milk for fat and total protein content by optical scattering spectroscopy methods”. Author: Melent'eva, Anastasiya Alekseevna. Degree: Candidate of Sciences. Year: 2015

Analysis of milk for fat and total protein content by optical scattering spectroscopy methods

Saratov State University named after N. G. Chernyshevsky, Samara

134 pp.

Analysis of milk for fat and total protein content by optical scattering spectroscopy methods — Melent'eva, Anastasiya Alekseevna — 2015 — Russian Dissertation Library