Infectious diseases and immunology of animals

code 4.2.3. • before 2022: 06.02.02 “Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology”

1. Efficiency of the use of rapeseed cake and meal in compound feeds made from locally produced raw materials for surplus-replacement bull calves

   Grishin, Boris Vladimirovich · 1991 · Candidate of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
2. Efficiency of the use of trace elements from different sources and refinement of the norms of their supplementation in the rations of broiler chicks

   Zlobina, Irina Evgen'evna · 1991 · Candidate of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
3. Effect of different levels of energy nutrition on the protein requirements of growing fattening pigs

   Baran, Lidiia Stepanovna · 1991 · Candidate of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
4. Effectiveness of the use of chemical preservatives in the ensiling of feeds and the effect of their feeding on physiological and biochemical parameters, milk productivity, and milk quality

   Naumenko, Pavel Andreevich · 1991 · Doctor of Sciences · All-Union Order of the Red Banner of Labour Research Institute of Animal Husbandry

   • 03.00.04
   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
5. Development of a system for using non-traditional feeds derived from food industry by-products in pig feeding

   Karunskiy, Aleksey Yosifovich · 1991 · Doctor of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
6. Improvement of the feeding system for pigs in specialized farms

   Moshkutelo, Ivan Irinarkhovich · 1991 · Doctor of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
7. Productivity of sows when using rations including combined silage and compound feed concentrates produced from local raw materials

   Engovatov, Vyacheslav Fedorovich · 1991 · Candidate of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
8. Efficiency of using silage from finely chopped corn with ears at milk-wax maturity in milk and meat production

   Piggin, Aleksey Ivanovich · 1991 · Candidate of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
9. Protein levels in rations and milk productivity of high-producing cows

   Slavov, Anatoly Petrovich · 1991 · Candidate of Sciences

   • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
10. Efficiency of carbohydrate and mineral supplementation in growing and fattening young bulls on an open-type feedlot in the mountain zone of Tajikistan

    Bozorov, Davlatali · 1991 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
11. Eggshell quality and productivity of laying hens at different levels of calcium and phosphorus and sources of calcium in the diet

    Alhaj Tahtouh, Mohamed Hasan · 1991 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
12. Utilization of potato processing industry waste in feeding farm animals

    Merisaar, Maret Georgovna · 1991 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
13. Availability of amino acids in swine nutrition

    Golovko, Elena Nikolaevna · 1991 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
14. The use of aminazine, vitamin C and pine needle flour in early weaning and rearing of lambs

    Sayed, Rabah Mamduh · 1991 · Candidate of Sciences · All-Union Research Institute of Animal Husbandry

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
15. The effect of enzyme preparations and feed antibiotics on metabolic processes and productivity of young bulls of the Black-and-White breed

    Zaikov, Sergey Nikolaevich · 1991 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
16. Productivity and reproductive capacity of ram lambs of the Kazakh fine-wool breed raised on rations with different levels of concentrated feeds

    Tsoy, Vadim Petrovich · 1990 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
17. Efficiency of use of rations with different levels of sugars and starch in fattening bulls on feedlots

    Tsvetkov, Aleksandr Vasil'evich · 1990 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
18. Replacement of animal feed fat with vegetable oils in broiler chicken diets

    Anokich, Neven Yovan · 1990 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
19. Substantiation of the norms of phosphorus and sulfur for fine-wool sheep

    Efremov, Aleksandr Nikolaevich · 1990 · Doctor of Sciences · All-Union Research Institute of Animal Husbandry

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology
20. Effectiveness of the use of the enzyme premix TsG in standard and barley-based compound feeds for broiler chickens

    Zhebelovich, Viktor Yanovich · 1990 · Candidate of Sciences

    • 06.02.02 Veterinary microbiology, virology, epizootology, mycology with mycotoxicology, and immunology